Your purchase will include general festival admission. Please remember to pre-purchase a parking pass (Buy Here).
*Vegetarian/Vegan options avaliable. Please call our office (248-634-5552, 9a – 4p, Mon. – Fri.) to place your order.
Stuffed Shrimp Wellington
A medley of mixed greens enhanced with Deviled Dragon Eggs and garnished with candied walnut & berries. Is topped off with our special
Dragon Fire Dressing.
Savor our fresh Garden Tomato Bisque that is
served with fresh sweet corn.
Enjoy our Ribeye Cut Pork Chop and Orange & Honey Kissed Chicken accompanied with a side of savory stuffing. We also serve Roasted Potatoes, Sweet Roasted Carrots, Fennel & Cippolini Onions
to add to the variety.
End your meal on a sweet note
with our Brandied Fruit Tarts.
Crispy Ricotta Cheese Bites
with Honey and Raspberry
Fresh Watermelon, Basil, Arugula and Feta Cheese Salad accompanied by Balsamic Reduction
Creamy Artichoke and Kale Soup flavored
with Lemon Garnish
Succulent Herb Roasted Chicken accompanied by Wild Mushrooms in Wine Sauce, and sided with Garlic Mashed Potatoes, Roasted Grape Tomatoes, Asparagus, and Starburst Squash
Tangy Citrus Mousse paired with Fresh Berries,
topped off with Chocolate Curls
Indulge in our Salmon Tart glazed with Boursin Cheese
Savor the taste of our Seafood Chowder
Refreshing Fresh Corn Salad combined with finely chopped cucumbers, carrots, bell pepper, and a touch of red onion
Lemon Sorbet garnished
delicately with Mint leaves
Savor a succulent combination of Roasted red skin potatoes and Kielbasa sausage. This is accompanied by an assortment of delectable Seafood served with a side of rich Butter, a well-seasoned Hard-Boiled Egg, fresh corn on the cob, and garnished with tangy lemons
A sweet ending – Georgia Peach Custard
Upside Down Cake
Savor, enjoy and make memories with our menu selection.
Mushroom Gratin accentuated
with Garlic Points
A heartwarming bowl of Winter Squash
Soup garnished with Chili Pepitas
A fresh Mixed Greens Salad featuring Goat Cheese Croutons, Cherries,
and Pears, dressed with a delightful Fall Vinaigrette
A refreshing scoop of Marlow Grape
Sorbet highlighted with Mint
Enjoy the delightful Cocoa Chili Pork Rib featuring Smoked Sausage. Dive into the sweet allure of Chili Grilled Chicken slathered in a deliciously sticky sauce. Get your hands on some filling Baked Potatoes, packed to their seams with all your favourite toppings. Top it off with a side of comforting Roasted Summer Vegetables,
served alongside a scrumptious butter-topped roll.
Luxurious Grilled Stone Fruit, served alongside smooth
Ricotta Cheese and a drizzle of Honey
Kick things off with a yummy Fennel & Onion Toast
topped with Garlic Ricotta.
Warm up with our homey Italian
Roasted Tomato Basil Soup.
Balance it out with a fresh Panzanella Salad tossed
with mixed greens.
Refresh your palate with
an elegant Prosecco wine sorbet.
Buckle up for our delicious trio: We’ve got Three Cheese Ravioli with Meatballs, Chicken Alfredo Stuffed Shells, and a hearty Eggplant Parmesan.
Finally, round off with a soft
and light traditional Tiramisu.
Enjoy the feast!
Get ready to indulge in the divine combination of succulent seafood and savory mushrooms, beautifully complemented by a fiery Aloi sauce.
Dive into a refreshing bed of fall greens drizzled with a delightful Honey Citrus dressing. Topped with Maple Glazed Delicata, crisp red pears, dried cherries, and a sprinkle of feta.
Warm your soul with a velvety Pumpkin Bisque, jazzed up with the exquisite touch of Mole’s sauce.
Brace yourself for a burst of tangy goodness with our refreshing Blood Orange sorbet.
Feast like royalty on a succulent Roasted Porter House Pork Chop, accompanied by a heavenly medley of fall vegetables and our special Fall Whipped Potatoes. And don’t forget to dive into the fresh-baked Ciabatta bread dipped in a zesty herb-infused oil.
Indulge your sweet tooth with the ultimate autumn treat: Pumpkin Apple Pecan Cheesecake. It’s a velvety, luscious blend of flavors that’ll have you falling head over heels in love with each heavenly bite.
Something special – Plum & Brie Dumplings
Feel the warmth
with Winter Squash Soup
Yummy Garlic Herb White & Green Bean Salad,
served over fresh Ruby Red Lettuce
Refreshing Red Pear Sorbet
Let’s indulge in some Herb Roasted Beef,
best buddy with Yorkshire Pudding, Whipped Red Potatoes,
and Roasted Onion, Carrots & Parsnips
And for the final touch, Spiced Apple Cheesecake,
attractively drizzled with Bourbon caramel sauce and garnished
with a dollop of whipped cream